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Russian Tea Cookies

This is one of my mom’s favorite cookies!

In a food processor, combine:
1/2 cup butter
1/2 cup powdered sugar

After this is well blended, add the following into the processor:

2 1/4 cups sifted flour
3/4 cup chopped nuts

Finally, add the vanilla

Roll into one inch balls and place on greased cookie sheet. Bake at 400 for 14-15 minutes. While the cookies are still hot, roll them in powdered sugar. Don’t let these babies burn!